One cold day in New York, four interns went on a mission for another food cart. Unfortunately, they were few and far between that day. During our walk, we came across the ultimate food-on-a-stick experience. All of the offerings at the Xing Wang food cart on Canal street are displayed on sticks outside the cart:
Plantains, tofu, chicken, you name it. Not your normal shish kabob, but tasty nonetheless. I probably wouldn’t come back to this cart as a destination, but it was fine for satisfying our hunger until we could find a more substantial place to eat.